Sports Research Marine Collagen Peptides, 12 oz

Sports Research Marine Collagen Peptides uses collagen from wild-caught barramundi and/or red snapper. The hydrolyzed powder supplies 10 g marine collagen peptides, 9 g protein and 35 calories per scoop. Its fish source makes it a pescatarian alternative to bovine collagen.

The unflavored formula can be added to a preferred beverage as part of a daily routine. The brand positions marine collagen for skin, hair, nail and joint support. This 12 oz size provides 34 servings and lists only hydrolyzed marine collagen peptides as the ingredient.

Highlights

• 10 g marine collagen peptides per scoop
• 9 g protein and 35 calories
• Wild-caught fish source
• Unflavored; 34 servings

Key ingredients

Hydrolyzed marine collagen peptides from wild-caught fish, 10 g per scoop.

Dietary and allergen information

Contains fish: barramundi and/or red snapper. Pescatarian-friendly; not vegan. Manufacturer states gluten-free and non-GMO tested.

Format and serving

One 10 g scoop; 34 servings in a 12 oz container.

Questions and answers

Is this bovine collagen?

No. It is marine collagen from barramundi and/or red snapper.