NutraBio Micellar Casein supplies 25 g of slow-digesting milk protein per scoop. Choose Dutch Chocolate or Alpine Vanilla for a shake intended for between meals or a bedtime protein routine.
NutraBio Micellar Casein uses micellar casein as its protein source, without adding caseinate to the blend. Casein is a slow-digesting milk protein, making it a useful alternative when you prefer a different digestion profile from whey. Both Dutch Chocolate and Alpine Vanilla provide 25 g of protein and 120 calories per scoop.
Their scoop weights and servings per container differ, so check the selected flavor when planning portions. Mix the powder in a shaker or blender, then adjust the liquid for your preferred consistency. NutraBio positions this formula for between meals and before bed.
Highlights
- 25 g micellar casein protein per scoop
- 120 calories per serving in both listed flavors
- Slow-digesting milk protein
- Dutch Chocolate and Alpine Vanilla options
Key ingredients
Micellar casein supplies 25 g protein per serving. Both flavors include natural flavoring, sucralose and sunflower lecithin.
How to use
Mix 1 scoop with 6–8 fl oz of cold water or another beverage in a shaker or blender for 25–30 seconds. Adjust liquid to taste.
Dietary and allergen information
Contains milk.
Format and serving
2 lb powder; scoop weight and serving count vary by flavor.
Questions and answers
How should I adjust the shake’s consistency?
Mix one scoop in 6–8 fl oz cold water or another beverage for 25–30 seconds, then adjust the liquid to taste.
Do Dutch Chocolate and Alpine Vanilla have identical scoop weights?
No. Their scoop weights and servings per container differ, even though both provide 25g protein and 120 calories per serving.